PrintSugar Free Chorizo Ingredients2 lbs ground pork3/4 cup brown sugar substitute I use this 1/4 cup minced garlic1 tbsp salt1 tbsp ground pepperInstructionsCombine ingredients in a mixing bowlRefrigerate for 2 hoursCut cling wrap to 8×5 inches (you may need 20 pcs)Scoop about 2 oz of seasoned ground pork (about 3 tbsp) and roll on the…
Main Dishes
When you are trying to observe a low carb diet, you tend to focus on avoiding certain ingredients in foods and miss the delightful taste of a carb-loaded meal. After all, most of us are used to having a complete meal with mashed potatoes, a cup of rice, or even a slice of bread on the side.
While it is true that starting a low carb lifestyle means your food options might become a bit limited, it should not be an excuse not to look for better and tastier food offerings. As long as you know where to go, you should find plenty of low carb main dishes recipes to try. Just be on the lookout for those dishes that leave a lasting impact on your taste buds. In the long run, you might crave for them again.
Cast Iron Seared Rib Eye Steak
PrintCast Iron Seared Rib Eye Steak Ingredients1 pc 1.5 to 2 inches thick rib eye (I prefer 2 inches and grass fed)1/2 tsp salt1/2 tsp ground black pepper I use this2 cloves garlic2 sprigs of fresh rosemary1/4 slice lemon1 tbsp cooking oil of choice I use this 1 tbsp butter I use thisInstructionsFresh…
Filipino Style Pork Adobo
PrintFilipino Style Pork Adobo Ingredients3 lbs pork belly4 gloves garlic1 medium sized onion (I prefer red onion for this recipe)1 tsp pepper1 tsp peppercorns1 tsp salt3 laurel leaves1/4 cup coconut aminos I use this1/4 cup distilled white vinegar1/4 cup sugar substitute I use this8 cups waterInstructionsCut pork belly into 2- inch cubes (your local butcher…
Low Carb Ribs with Keto and Paleo Options
PrintLOW CARB RIBS WITH KETO AND PALEO OPTIONS Ingredients3 lbs ribs3 cloves garlic1 medium sized onion1 tbsp peppercorns1/2 tsp black pepper1 tbsp saltInstructionsMince garlic and onionRub ribs with salt and pepperCombine remaining ingredients and let boil for 45-60 mins or until meat is tenderDrain meat and discard liquidLine baking pan using aluminium…